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5 Refreshing Cocktails with Coppersmiths Orange and Ginger Spiced Rum


Coppersmiths Orange and Ginger Spiced Rum Cocktails

Coppersmiths Orange and Ginger Spiced Rum is the perfect base for crafting refreshing cocktails that will tantalise your taste buds. In this post, we'll share five delightful cocktails that highlight the unique flavours of our spiced rum. Whether you're a cocktail enthusiast or a casual sipper, these recipes are sure to impress.







1. Citrus Spiced Rum Cooler

Ingredients:

  • 50 ml Coppersmiths Rum

  • 75 ml lemonade

  • 50 ml soda water

  • Slices of orange and lemon for garnish

Instructions:

  1. Fill a glass with ice and add Coppersmiths Rum.

  2. Pour in the lemonade and top with soda water.

  3. Stir gently and garnish with slices of orange and lemon.



2. Ginger Spiced Rum Fizz

Ingredients:

  • 50 ml Coppersmiths Rum

  • 25 ml lime juice

  • 10 ml ginger syrup

  • Soda water

  • Lime wheel for garnish

Instructions:

  1. In a shaker, combine Coppersmiths Rum, lime juice, and ginger syrup.

  2. Shake well and strain into a glass filled with ice.

  3. Top with soda water and garnish with a lime wheel.



3. Spiced Rum Mango Margarita

Ingredients:

  • 50 ml Coppersmiths Rum

  • 25 ml lime juice

  • 20 ml triple sec

  • 50 ml mango juice

  • Salt for rimming the glass

  • Lime wedge for garnish

Instructions:

  1. Rim the glass with salt and fill with ice.

  2. In a shaker, combine Coppersmiths Rum, lime juice, triple sec, and mango juice.

  3. Shake well and strain into the prepared glass.

  4. Garnish with a lime wedge.



4. Orange Ginger Spiced Rum Sour

Ingredients:

  • 50 ml Coppersmiths Rum

  • 25 ml lemon juice

  • 15 ml simple syrup

  • Egg white (optional)

  • Orange twist for garnish

Instructions:

  1. In a shaker, combine Coppersmiths Rum, lemon juice, simple syrup, and egg white.

  2. Dry shake (without ice) for 15 seconds.

  3. Add ice and shake again.

  4. Strain into a glass and garnish with an orange twist.



5. Pineapple Spiced Rum Colada

Ingredients:

  • 50 ml Coppersmiths Rum

  • 100 ml pineapple juice

  • 25 ml coconut cream

  • Pineapple slice for garnish

Instructions:

  1. In a blender, combine Coppersmiths Rum, pineapple juice, and coconut cream.

  2. Blend until smooth and pour into a chilled glass.

  3. Garnish with a pineapple slice.



These five refreshing cocktails showcase the versatility and unique flavour profile of Coppersmiths Orange and Ginger Spiced Rum. Perfect for any occasion, these drinks are sure to become your new favourites. Try them out and experience the best of spiced rum cocktails with Coppersmiths Rum!

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